Crispy Oven Baked Sweet Potato Fries: The Best Guilt-Free Snack
The perfect guilt-free snack that satisfies your cravings for something crispy and delicious.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 425°F (220°C).
- Peel the sweet potatoes and cut them into fries.
- In a large bowl, toss the fries with olive oil, paprika, garlic powder, and salt until evenly coated.
- Spread the fries in a single layer on a baking sheet.
- Bake for 25-30 minutes, flipping halfway through, until they are crispy and browned.
- Remove from the oven and let them cool slightly before serving.
Notes
- For extra crispiness, soak the sweet potato fries in water for 30 minutes before baking.
- Feel free to adjust the seasoning to your taste.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg