Couscous with Chicken Ham and Tomatoes: A Delightful Easy Dinner
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
A delicious and easy meal that combines couscous with flavorful chicken ham and fresh tomatoes.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: Mediterranean
- Diet: Low Carb
- 1 cup couscous
- 200 grams chicken ham, diced
- 2 medium tomatoes, chopped
- 2 cups vegetable broth
- 1 tablespoon olive oil
- 1 garlic clove, minced
- Salt and pepper to taste
- 1 tablespoon fresh parsley, chopped
- In a saucepan, heat the olive oil over medium heat. Add garlic and sauté for 2 minutes.
- Pour in the vegetable broth and bring to a boil.
- Add couscous, diced chicken ham, and chopped tomatoes. Stir well.
- Cover the pot and remove from heat. Let it sit for 5 minutes.
- Fluff with a fork, season with salt, pepper, and mix in fresh parsley before serving.
Notes
- This dish can be served warm or cold as a salad.
- Feel free to add other vegetables like bell peppers or zucchini.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 3g
- Sodium: 700mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 30mg