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Coffee Cake Muffins with Turkey Bacon for a Cozy Morning Treat

Coffee Cake Muffins
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A delicious recipe for coffee cake muffins featuring turkey bacon for a delightful start to your day.

Ingredients

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  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup cooked turkey bacon, chopped
  • 1 tablespoon cinnamon
  • 1/2 cup brown sugar

Instructions

  1. Preheat your oven to 350°F (175°C). Grease a muffin tin.
  2. In a large bowl, mix flour, sugar, baking powder, baking soda, and salt.
  3. In another bowl, combine buttermilk, melted butter, eggs, and vanilla.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Fold in the chopped turkey bacon.
  6. In a small bowl, mix cinnamon and brown sugar.
  7. Fill each muffin cup halfway with batter, sprinkle with cinnamon sugar, then top with remaining batter and more cinnamon sugar.
  8. Bake for 18-20 minutes or until a toothpick comes out clean.
  9. Let cool before serving.

Notes

  • Try using different types of bacon for varied flavors.
  • These muffins are best served warm.

Nutrition

Find it online: https://www.stirandshare.com/coffee-cake-muffins-with-turkey-bacon-for-a-cozy-morning-treat/