Cocoa Cake Delight: Indulgent Recipe for Chocolate Lovers
This cocoa cake delight recipe is perfect for chocolate lovers, delivering a rich and decadent dessert experience.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 2 cups sugar
- 1.5 tsp baking powder
- 1.5 tsp baking soda
- 1 tsp salt
- 2 large eggs
- 1 cup milk
- 0.5 cup vegetable oil
- 2 tsp vanilla extract
- 1 cup boiling water
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the dry ingredients together: flour, cocoa powder, sugar, baking powder, baking soda, and salt.
- In another bowl, whisk together the eggs, milk, oil, and vanilla.
- Combine the wet and dry ingredients, mixing until smooth.
- Carefully stir in the boiling water until well combined.
- Pour the batter into greased cake pans.
- Bake for 30-35 minutes, or until a toothpick comes out clean.
- Let cool before frosting.
Notes
- For added flavor, consider adding chocolate chips to the batter.
- Allow the cake to cool completely before adding your favorite frosting.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 40g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg