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Chocolate Caramel Oatmeal Cookie Bars: The Best Treat for You

Chocolate Caramel Oatmeal Cookie Bars

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Indulge in the delightful combination of chocolate, caramel, and oatmeal with these decadent cookie bars.

Ingredients

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  • 1 cup rolled oats
  • 1/2 cup all-purpose flour
  • 1/4 cup brown sugar
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 1 cup chocolate chips
  • 1/2 cup caramel sauce

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking dish.
  2. In a mixing bowl, combine oats, flour, and sugars.
  3. Add melted butter and stir until mixed.
  4. Press half the mixture into the bottom of the baking dish.
  5. Sprinkle chocolate chips over the crust, then drizzle with caramel sauce.
  6. Cover with the remaining oat mixture.
  7. Bake for 25-30 minutes until golden brown.
  8. Allow to cool before slicing into bars.

Notes

  • For a richer flavor, use dark chocolate chips.
  • Store bars in an airtight container to maintain freshness.

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