Chicken Parmesan Burgers: Juicy Flavors with Turkey Bacon Twist
Enjoy a delicious twist on a classic with these Chicken Parmesan Burgers featuring turkey bacon for added flavor.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Grilling
- Cuisine: Italian-American
- Diet: Paleo
Ingredients
Scale
- 1 pound ground chicken
- 4 strips turkey bacon, cooked and crumbled
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1 egg
- Salt and pepper to taste
- 4 slices mozzarella cheese
- 4 hamburger buns
- 1 cup marinara sauce
Instructions
- In a large bowl, combine ground chicken, turkey bacon, breadcrumbs, Parmesan cheese, Italian seasoning, egg, salt, and pepper.
- Form the mixture into patties and grill or pan-fry until fully cooked.
- In the last minute of cooking, add mozzarella cheese on top of each patty and cover to melt.
- Assemble burgers on buns with marinara sauce.
Notes
- For extra flavor, add garlic powder to the mixture.
Nutrition
- Serving Size: 1 burger
- Calories: 480
- Sugar: 6g
- Sodium: 900mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 120mg