Print

Caramel apple trifle: The indulgent dessert you’ll love making

CARAMEL APPLE TRIFLE

Enjoy a delicious caramel apple trifle that will be a hit at any gathering.

Ingredients

Scale
  • 4 cups diced apples
  • 1 cup caramel sauce
  • 2 cups whipped cream
  • 1 package vanilla pudding mix
  • 2 cups milk
  • 1 cup crushed graham crackers

Instructions

  1. In a bowl, mix the vanilla pudding with milk and let it set.
  2. In a trifle dish, layer the diced apples, followed by caramel sauce, then the pudding mixture.
  3. Add a layer of whipped cream, then sprinkle crushed graham crackers on top.
  4. Repeat the layers until all ingredients are used, finishing with whipped cream and graham cracker topping.
  5. Chill in the refrigerator for at least an hour before serving.

Notes

  • For a richer flavor, use homemade caramel sauce.
  • Feel free to add nuts for added crunch.

Nutrition

Keywords: CARAMEL APPLE TRIFLE