Buffalo Chicken Dip: Best Creamy Recipe with Turkey Bacon Twist
A creamy and flavorful Buffalo Chicken Dip with a twist of turkey bacon that will delight your taste buds.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 8 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 cups shredded chicken
- 1 cup cream cheese
- 1/2 cup buffalo sauce
- 1 cup shredded cheese
- 1/4 cup Greek yogurt
- 1/2 cup cooked turkey bacon, crumbled
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine shredded chicken, cream cheese, buffalo sauce, shredded cheese, Greek yogurt, and crumbled turkey bacon.
- Mix until well combined.
- Transfer the mixture to a baking dish and smooth the top.
- Bake for 20-25 minutes until bubbly.
- Serve warm with tortilla chips or crackers.
Notes
- Adjust the spiciness by adding more or less buffalo sauce.
- For a creamier texture, use a blend of cream cheese and sour cream.
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 60mg