Breakfast toast: Indulgent Turkey Bacon & Avocado Delight Recipe
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
A delicious recipe for breakfast toast with turkey bacon and avocado.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: Skillet
- Cuisine: American
- Diet: Gluten-free option available
- 2 slices of whole grain bread
- 3 slices of turkey bacon
- 1 ripe avocado
- 1 tablespoon of mayonnaise
- 1 teaspoon of lemon juice
- 1 pinch of salt
- 1 pinch of pepper
- Cook the turkey bacon in a skillet over medium heat until crispy.
- Toast the whole grain bread until golden brown.
- In a bowl, mash the avocado and mix in mayonnaise, lemon juice, salt, and pepper.
- Spread the avocado mixture on the toasted bread.
- Top with crispy turkey bacon.
- Serve immediately.
Notes
- For extra flavor, add sliced tomatoes or a sprinkle of chili flakes.
- Adjust the seasonings to taste for a personalized touch.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 1g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 10mg