Blackberry Balsamic and Brie Grilled Cheese: Indulgent Twist on a Classic
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A delicious twist on the classic grilled cheese sandwich featuring the sweet and tangy flavors of blackberry balsamic and creamy brie cheese.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 1 sandwich
- Category: Lunch
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
- 2 slices sourdough bread
- 1 tablespoon blackberry balsamic vinegar
- 3 ounces brie cheese, sliced
- 1 tablespoon butter
- 1/4 cup fresh blackberries
- Spread butter on one side of each slice of bread.
- On the unbuttered side, layer brie cheese and blackberries.
- Drizzle blackberry balsamic vinegar over the cheese and blackberries.
- Top with the second slice of bread, butter side up.
- Heat a skillet over medium heat and grill the sandwich until golden brown, about 3-4 minutes per side.
- Slice and serve warm.
Notes
- For extra flavor, add a pinch of salt to the blackberries.
- Experiment with different types of bread for varied textures.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 6g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 60mg