Bisquick Sausage Balls: Easy and Delicious Treats for Any Occasion
These Bisquick Sausage Balls are a quick and tasty treat perfect for any gathering, easy to prepare and sure to please a crowd.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 24 sausage balls
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound breakfast sausage
- 2 cups Bisquick mix
- 1 cup shredded cheddar cheese
- 1/4 cup milk
- 1 teaspoon garlic powder
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine breakfast sausage, Bisquick mix, shredded cheese, milk, and garlic powder.
- Mix until well combined and form into small balls.
- Place the balls on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until golden brown.
Notes
- These can be served warm or at room temperature.
- Great for parties or game day snacks.
Nutrition
- Serving Size: 2 sausage balls
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 25mg