Berry Crumble Bars: Easy and Indulgent Treats for Everyone
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Delicious berry crumble bars perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups rolled oats
- 1 cup flour
- 1 cup brown sugar
- 1/2 cup unsalted butter, melted
- 2 cups mixed berries (fresh or frozen)
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine oats, flour, brown sugar, melted butter, and salt.
- Press half of the mixture into a greased baking dish.
- In another bowl, mix berries with honey and vanilla, then spread over the crust.
- Crumble the remaining oat mixture over the berries.
- Bake for 30-35 minutes or until golden brown.
- Let cool before slicing and serving.
Notes
- For extra flavor, add cinnamon to the crumble topping.
- Serve with whipped cream or yogurt.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 15mg