Baked Balsamic Chicken: Juicy Recipe Your Family Will Love
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Delicious baked balsamic chicken that is juicy and flavorful, perfect for family dinners.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baked
- Cuisine: American
- Diet: Gluten-Free
- 4 boneless chicken breasts
- 1 cup balsamic vinegar
- 1/2 cup honey
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon dried thyme
- Preheat your oven to 375°F (190°C).
- In a bowl, mix balsamic vinegar, honey, olive oil, garlic, salt, pepper, and thyme.
- Place the chicken in a baking dish and pour the mixture over it.
- Bake for 30-35 minutes or until the chicken is cooked through.
- Let it rest for a few minutes before serving.
Notes
- Marinate the chicken for an hour for more flavor.
- Serve with steamed vegetables or rice.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 15g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg