Air Fryer Cracker Barrel Chicken Tenderloins: Easy & Juicy Recipe
Enjoy the juiciest chicken tenderloins made effortlessly in your air fryer, inspired by Cracker Barrel’s recipe.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken tenderloins
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
Instructions
- In a bowl, mix together the garlic powder, onion powder, paprika, salt, and black pepper.
- Coat the chicken tenderloins with olive oil.
- Sprinkle the spice mixture over the chicken, ensuring even coverage.
- Preheat the air fryer to 360°F (182°C).
- Place the chicken in the air fryer basket in a single layer.
- Cook for 12-15 minutes, flipping halfway through, until the internal temperature reaches 165°F (74°C).
- Remove from the air fryer and let rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken for 30 minutes before cooking.
- Pair with your favorite dipping sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0 grams
- Sodium: 500 milligrams
- Fat: 10 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 7 grams
- Trans Fat: 0 grams
- Carbohydrates: 0 grams
- Fiber: 0 grams
- Protein: 40 grams
- Cholesterol: 100 milligrams