Air Fryer Bang Bang Salmon Bites: Easy, Flavorful, and Fun
Delicious and easy-to-make Air Fryer Bang Bang Salmon Bites perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Appetizers
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound salmon fillets
- 1/2 cup panko breadcrumbs
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon Sriracha
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix the mayonnaise, sweet chili sauce, Sriracha, garlic powder, and onion powder.
- Cut the salmon into bite-sized pieces and season with salt and pepper.
- Coat each piece of salmon in the sauce mixture, then roll in panko breadcrumbs.
- Place the salmon bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes or until golden brown and cooked through.
Notes
- Serve with extra sauce on the side for dipping.
- Adjust Sriracha to taste for spice preference.
Nutrition
- Serving Size: 4 bites
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 60mg